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NATURANDES - PERUVIAN MACA AND QUINUA FLOUR POWDER X 340 GR

  • Description: The quinoa is a grain native to the Andes of Peru and other South American countries. Its origins are very old. Was one of the basic food for the ancient inhabitants of the Andes, as well as corn and potatoes .Era known as the "mother grain" because of its importance. Each year, the Inca, in a special ceremony, planted the first seeds of the season and during the solstice, the priests carrying golden vessels filled with quinoa they offered to Inti, the Sun God
  • Physical properties:
  • Quinoa contains more protein than any other grain - 16.2% compared with 7.5% for rice, and wheat 14%. Its protein is of high quality, containing amino acids similar to milk. Combined with other grains such as soybeans, quinoa protein improves. It is also a source of starch, sugar, fiber, minerals and vitamins.
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  • Gentle on the stomach
  • Quinoa is a light meal, tasty, easily digestible and palatable.
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  • Delicious and versatile
  • Quinoa can replace almost any other grain, including rice, in the preparation of any dish, from appetizers to desserts.
  • Perfect for winter and summer.
  • Quinoa, for its lightness, is easily combined with salads and is a great source of nutrition for young and old. In winter, served hot as a side dish is perfect for all kinds of meats and vegetables.

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